afcom
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Post at 16-10-2010 14:22  Profile P.M. 
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I had this egg/tofu dish. Was like steamed egg, but had some tofu in it, REALLY nice. anyone know the name?
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camstuckey
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Post at 16-10-2010 17:10  Profile P.M. 
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Is it called Mapo Tofu? grandmothers tofu?
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redevil69
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Post at 16-10-2010 18:05  Profile P.M. 
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Roasted Peking Duck!! Crispy skin wrapped in some sweet sauce served with duck stuffing w/ lettuce and crispy noodles!
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afcom
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Post at 16-10-2010 21:50  Profile P.M. 
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QUOTE:
Originally posted by camstuckey at 16-10-2010 17:10
Is it called Mapo Tofu? grandmothers tofu?

No it was like an egg custard, but i was told it was tofu
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di3selz
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Post at 26-2-2011 13:19  Profile P.M. 
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I like to eat on the streets, like the rice rolls, sausages, stinky tofu, fish balls..........I just love those stuff......everytime i go back to hong kong I go eat the mfor midnight snack everyday lol
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MrMagik
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Post at 1-3-2011 11:16  Profile P.M. 
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Shanghai pulled noodles in hot and sour soup and some Shanghai dumplings (siu lung bao). Lovely!
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TTDP
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Post at 2-3-2011 19:07  Profile P.M. 
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Chicken feet are the best. Only problem is all the bones you have to spit out but I still love them.
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jsw663
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Post at 6-6-2011 20:41  Profile P.M. 
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Reply #24 afcom's post

It's probably 玉子豆腐, or "egg tofu".  I don't think that's Cantonese food though?
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