Reply #1 Mister's post
I guess there's the 'export quality' branding and what gets exported - often completely different things. In wine terms its the difference between Chateau Lafite Rothschild and the bulk 'Vin ordinaire', both of which find there way all over the world. I don't think there's an export grade as such since I've had PRCs, Thai, Mongolians, Taiwanese, EEs, Lao, Cambodian and Indo girls all exported to Australia one way or another. Some good, some great, some mind-blowing and some absolutely awful. | |